RM2000 seems a tad excessive, don't you think?
We went to Shabu Shabu for breakkie. Sorry Ah Here, the boss wasn't there.
I asked for my usual drink but was told that they don't serve such low-brow drinks there. Sniff sniff. So I had a passionfruit green tea instead.
Had my usual - fried vermicelli.
Mum had beef noodles without the beef.
Dad's lunch - char kuay teow with egg. Still taste the same. Yum.
Afternoon snacks for the maid - banana fritters and sweet potato fritters in the foreground and some deep fried dough thing in the background.
Also spotted one of our childhood snacks at the stalls... taste awful.
My lunch:
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